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Restaurant License

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About Restaurant License

Opening a restaurant in the UAE offers lucrative opportunities due to the country’s vibrant food and beverage industry. A restaurant license allows businesses to legally operate a food and beverage establishment, offering dine-in, takeaway, and delivery services. The Department of Economic Development (DED) in each emirate oversees the issuance of restaurant licenses.

Types

Restaurant License

Cafeteria License

Allows the operation of small eateries offering light meals and beverages.

Restaurant License

Permits the operation of full-service restaurants offering a wide range of dishes and beverages.

Specialty Restaurant License

Allows the operation of restaurants specializing in a particular type of cuisine or food category.

How much does it cost to open a business in the UAE?

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STARTING A BUSINESS IN UAE?

Benefits of Restaurant License with Brilliant Star

Restaurant License: Your gateway to legal Restaurant in Dubai.

High Demand for Dining Experiences

The UAE's diverse and multicultural population creates a strong demand for various cuisines and dining experiences.

Tourism

A thriving tourism sector provides a steady stream of customers from around the world.

Business-Friendly Environment

The UAE offers a supportive regulatory environment and various incentives for small and medium-sized enterprises (SMEs).

Strategic Location

The UAE’s strategic location provides easy access to both local and international markets.

Frequently Asked Questions

Quickly find answers to commonly asked questions, helping you discover more about Restaurant License:

Answer: A restaurant license allows businesses to legally operate a food and beverage establishment, offering dine-in, takeaway, and delivery services.

Answer: Costs vary depending on the type of license and include registration fees, license fees, visa fees, office rental costs, and other administrative expenses.

Answer: Operating a home-based restaurant is generally not allowed in the UAE. Restaurants must have a physical commercial space that complies with health and safety regulations.

Answer: Benefits include access to a thriving market, credibility and trust, legal protection, networking opportunities, and high demand for dining experiences.

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